Prosciuttificio Prolongo will be at Aria di Festa! Through the celebration of Prosciutto di San Daniele, visitors will be able to go on a journey exploring the flavours and heritage of this wonderful land. Naturally, the Prosciuttificio Prolongo premises will be open for guided tours, offering everyone the opportunity to discover the secrets of our […]

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Prosciuttificio Prolongo has been invited by Baglioni Hotel Carlton to take part in an unique event. The 5 star luxury hotel in Milan organized a Wine & Food Experience for a selected number of guests and it’s going to offer the best gourmet products such as Spumante Wine, Champagne, Chocolate, Cheese and of course Prosciutto […]

Prosciuttificio Prolongo will be at Aria di Festa! Through the celebration of Prosciutto di San Daniele, visitors will be able to go on a journey exploring the flavours and heritage of this wonderful land. Naturally, the Prosciuttificio Prolongo premises will be open for guided tours, offering everyone the opportunity to discover the secrets of our […]

Prosciuttificio Prolongo will be at Aria di Festa! Through the celebration of Prosciutto di San Daniele, visitors will be able to go on a journey exploring the flavours and heritage of this wonderful land. Naturally, the Prosciuttificio Prolongo premises will be open for guided tours, offering everyone the opportunity to discover the secrets of our […]

Prosciuttificio Prolongo will be at Aria di Festa!  Through the celebration  Prosciutto  di San Daniele, visitors will be able to go on a journey exploring the flavours and heritage of this wonderful land. Naturally, the Prosciuttificio Prolongo premises will be open for guided tours, offering everyone the opportunity to discover the secrets of our craftmade […]

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

We are proud of the award Prosciuttificio Prolongo received also in 2015 at the Merano WineFestival. Only products of true excellence can take part in this major event, which brings the F&W sector together in a prestigious setting. Being selected for the Merano WineFestival is an achievement that spurs us on to even greater things. […]

Also this year Prosciutto Prolongo will be at the Merano WineFestival. This spectacular, exclusive event brings together wine and top-flight gastronomy in an exclusively Italian gathering. You will find us in the cookery section from 7 to 9 November 2015 at the Kurhaus in Merano (BZ). Come and see us!  

Sorry, this entry is only available in Italian.

What an exciting new development! Prosciuttificio Prolongo is taking part in its first international fair. We will be attending Bellavita Expo in the heart of London to introduce the British market to Prolongo Prosciutto di San Daniele and win over consumers with an all-Italian craftmade product. London’s Business Design Centre is the venue for this […]

Prosciuttificio Prolongo will be at Aria di Festa, which this year has become… Aria di Friuli Venezia Giulia! No longer is the event just a celebration of Prosciutto di San Daniele. This year the entire region is in the spotlight. Visitors will be able to go on a journey exploring the flavours and heritage of […]

Prosciuttificio Prolongo will be at Vino in Villa, the calendar’s most important appointment for Prosecco di Conegliano-Valdobbiadene. On Sunday 17 May 2015, the historic Castello di San Salvatore at Susegana will be the setting for a very special day of tastings. We will be there to match our sweet slices of Prolongo Prosciutto with the […]

Prosciuttificio Prolongo took part in the exciting Gusto in Scena event and was very honoured to receive their award. Only the finest food and wine companies are selected to participate, providing us with confirmation that striving for quality and foregrounding tradition is the way forward. One more reason for us to keep doing our best […]

Prosciuttificio Prolongo is marching in step with the Chambers of Commerce in the run-up to EXPO Milano 2015. We have joined the project to present Italy to an international public through the story of its enterprises, their specialisations, their products and their territories. Thanks to a single web platform www.italianqualityexperience.it, the Chambers of Commerce have […]

The invitation took our breath away. Prosciuttificio Prolongo has been invited to take part in Gusto in Scena, the high-profile event invented by F&W journalist Marcello Coronini, now in its seventh edition. Actually, several events will be going on at the same time. The Congresso di Alta Cucina will pit the finest chefs, pastrychefs and […]

The Udinese Calcio football club has chosen Prosciuttificio Prolongo for a unique, territory-promoting collaboration. During the Udinese – Roma and Udinese – Fiorentina games, we will be offering Prolongo Prosciutto di San Daniele to all members of the press present, enabling them to savour the best of Friuli’s products of excellence. It gives us great […]

We are proud of the award Prosciuttificio Prolongo received at the Merano WineFestival. Only products of true excellence can take part in this major event, which brings the F&W sector together in a prestigious setting. Being selected for the Merano WineFestival is an achievement that spurs us on to even greater things. We are very […]

Prosciuttificio has again been selected for inclusion in the 2015 edition of the Golosario, the guide to Italy’s good things to eat. Written by the noted journalist Paolo Massobrio, who has been writing about food and wine for more than two decades, the Golosario is an indispensable tool for foodies, information professionals and owners of […]

In the wake of “Facce da Chef” and “Facce di … Vite”, photographer Renato Vettorato exhibits his new portraits of “Facce di… Gusto”, in other words producers of excellence in the food sector. While maintaining a deliberately fun-provoking style, Vettorato has managed to find appealing angles on situations featuring craft workers and their products. Prosciuttificio Prolongo […]

Prosciutto Prolongo will be at the Merano WineFestival. This spectacular, exclusive event brings together wine and top-flight gastronomy in an exclusively Italian gathering. You will find us in the cookery section from 8 to 10 November 2014 at the Kurhaus in Merano (BZ). Come and see us!

Prosciuttificio Prolongo will be attending Vinitaly to match its fantastic Prosciutto di San Daniele with the finest wines from the Ronc Soreli cellar at Prepotto. Two Friulian excellences bring together wine and food at Verona for an event that has become an unmissable appointment for anyone who loves good food and sophisticated matchings. We look […]

The Freiburg Fogolar Furlan has chosen Prolongo Prosciutto to celebrate its 50th birthday. Guests will be able to sample typical Friulian products, including of course the celebrated Prosciutto di San Daniele. The party for the Piçiule Patrie of Friuli will be held from 3 to 12 October 2014 at the Freiburg trade fair. Mandi to […]

Prosciutto Prolongo will be on the menu at Notte delle Stelle to please the palates of winners of the Moret D’Aur. The 37 editions of this prestigious award have honoured high-achieving Friulians from the worlds of sport, art, entertainment and politics, among others. Notte delle Stelle and the awards ceremony will be held on Monday 6 […]

The Udine Confartigianato craft federation gave Prosciuttificio Prolongo a craft enterprise award. In fact we – Alessio and Arianna Prolongo received a certificate of merit “for executive ability and entrepreneurial skill demonstrated in managing the generational handover for the purpose of continuing the family business”. A fantastic award that warms our hearts.