Vegetable preserve of pumpkin in sunflower seed oil

Ingredients: pumpkin 66%, sunflower seed oil, white wine, white wine vinegar, sugar, salt, bay leaves.

Net weight: 280 g Drained weight: 170 g

Energy value 122 Kcal/509 KJ
Carbohydrates 11 g
of which sugars 7.2 g
Fats 8.2 g
of which saturated 1 g
Proteins 0.82 g
Salt 0.96 g

Recommendations for use vegetables in oil: aperitifs and cold starters, cured meats and cheeses, filling for pizzas or focaccias, side dishes for
main courses.